EAN13
9782759232819
Éditeur
Quae
Date de publication
18 décembre 2020
Collection
UPDATE SCIENCES
Nombre de pages
157
Dimensions
24 x 16 x 0,8 cm
Poids
292 g
Langue
eng
Langue originale
fre

Eating In The City, Socio-Anthropological Perspectives From Africa, Latin America And Asia

Audrey Soula, Chelsie Yount-André, Olivier Lepiller, Nicolas Bricas

Quae

Prix public : 25,00 €

This book explores changes in eating habits in African, Latin American and Asian cities. It reveals—through studies on city dwellers’ food practices and representations—the inadequacy of an analytical approach to these changes in terms of Westernization, standardization, transition or convergence towards a widely applicable model. Surveys conducted in cities of the Global South revealed that city dwellers are inventing new forms of eating based on a multitude of local and/or exogenous sources.
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